Indulge in our Melted Snowman Chocolate Bark. This fun treat features creamy chocolate adorned with candy pieces, candy buttons, and pretzel sticks, creating a deliciously playful winter scene. Perfect for holiday parties or a cozy night in, this melt-in-your-mouth delight will bring joy to every chocolate lover’s heart. Get your hands on this irresistible creation and make these treats for your next holiday party!
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This super easy holiday dessert is perfect for Christmas cookie swaps and a holiday dinner. With just a few ingredients and simple steps, you’ll have a crowd-pleasing dessert that captures the joy of the season.
Easy Melted Snowman Chocolate Bark Recipe
Make these no bake holiday treats that the whole family will love. This fun winter treat gives off the appearance of a melted snowman.
Prep Time: 10 min
Time to Set: 1 hour
Makes: 16 pieces
Gather the Ingredients
- 1 (12 oz.) package of white candy melts or white chocolate chips.
- 16 pretzel sticks
- 8 Reese’s minis
- 32 candy eyeballs
- 48 red and green mini M&Ms
- 16 orange jimmie sprinkles – for the carrot nose.
Supplies
- parchment paper or wax paper
- Mixing Bowls: Medium bowl and a large bowl.
- Spoon
How to Make The Snowman Bark Recipe
- Lay out a piece of parchment paper onto cooling racks or a baking sheet.
- Break the pretzel sticks in half, set aside.
- Use a sharp knife to cut the Reese’s peanut butter cups in half and set aside.
- In a microwave safe bowl, melt candy melts by microwaving on 30 second increments, stirring in between.
- Once the candy melts are melted, use a spoon to pour a bit of the candy onto the parchment, and use the back of a spoon to swirl it around into a round circle, about 3 ½ – 4 inches wide.
- Before the chocolate has a chance to set, decorate with a Reeses mini half for the hat.
- Add two candy eyeballs to the melted chocolate.
- Next, add an orange sprinkle in the center to act like the nose.
- Place the M&M pieces to act as the snowman buttons.
- Use the pretzel sticks as arms. Now you have adorable melted snowman bark that kids of all ages love!
- Allow the candy to set for 1 hour. Serve at room temperature.
Storage
Store the snowman bark in an airtight container for up to one week.
Recipe Variations & Tips
Get creative in the kitchen and make your own melted snowman in a variety of ways. Follow these suggestions to make your snowman bark unique:
- Use red hots instead of M&M’s for the buttons.
- Create a red scarf by using fruit roll ups.
- Replace the white candy melts with white almond bark.
- Make Peppermint Bark instead of White Chocolate Bark by using candy cane candy melts instead of white candy melts for the base.
Holiday gift idea: Snowman Bark
Make a large batch if melted snowman treats and create edible gifts for the special people in your life! Give them out as a holiday gift to others. Put them in cellophane bags or a clear bag to distribute. This tasty treat also makes great teacher gifts if you know there are no nut allergies in your child’s classroom.
More Fun and Easy Holiday Recipes
Don’t miss your chance to enjoy holiday treats during the winter months. Here are a few of my favorite recipes:
- Holiday Frosting Board – Filled with tasty treats everyone loves.
- Christmas Tree Charcuterie Board: Looking for a holiday appetizer that is more on the salty side? Make this Holiday Snack Board in minutes.
- Grinch Rocky Road Candy
- Snowman Pretzels
- Snowman Soup
- Reindeer Rolo Pretzels
- Gingerbread Milkshake– a delicious recipe everyone loves.
- Rolo Pretzel Turtles – This recipe only requires three ingredients: Rolos, pretzels, and pecan halves.
Like easy recipes like this one?
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Melted Snowman Bark
Melted Snowman Chocolate Bark is a festive holiday treat made with white chocolate, Reese's peanut butter cups, candy eyes, and orange jimmies, resembling melted snowmen.
Ingredients
- 1 (12 oz.) package of white candy melts
- 16 pretzel sticks
- 8 Reeses minis
- 32 candy eyeballs
- 48 red and green mini M&Ms
- 16 orange jimmie sprinkles
Instructions
- Lay out a piece of parchment paper onto cooling racks or a baking sheet.
- Break the pretzel sticks in half, set aside.
- Use a sharp knife to cut the Reeses minis in half, set aside.
- In a microwave safe bowl, melt candy melts by microwaving on 30 second increments, stirring in between.
- Once the candy melts are melted, use a spoon to pour a bit of the candy onto the parchment, and use the back of the spoon to swirl it around into a round circle, about 3 ½ - 4 inches wide.
- Before the chocolate has a chance to set, decorate with a Reeses mini half for the hat, candy eyeballs, an orange jimmie sprinkle nose, M&M buttons, and pretzel stick arms.
- Allow the candy to set for 1 hour, then store in an airtight container.
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