With cooler temperatures ahead, I’ve been itching to make a simple chili recipe. Thankfully Red Gold Tomatoes came to my rescue by sponsoring a today’s chili recipe. This delicious fall meal is a chili dish made with tomato sauce, green peppers and more. As busy parents, we shouldn’t have to sacrifice our precious time to enjoy tasty homecooked meals. This chili takes less than an hour to prep and cook. That alone is something to get excited about.

Doesn’t this chili recipe scream fall and winter weather? It’s time to cozy up with a bowl of hot and spicy chili featuring Red Gold Tomatoes that are always fresh and flavorful. Here’s how you can make your own custom bowl of chili!

What makes this chili recipe unique?

This tomato-based chili excels in flavor thanks to Red Gold Tomatoes. It’s made by the highest-quality, freshest, best-tasting tomatoes. Not to mention, it is also a non-GMO project verified/ packed in non-BPA lined cans.

Red Gold Tomatoes aren’t just family owned, they’re family grown. Four generations of the Reichart family have been producing premium quality tomato products since 1942. Spending time with my family is important. I can’t think of a better way to bring any family together than a bowl of warm chili.

Recipes from Red Gold inspire great family meals no matter the reason. How will you customize your bowl of hearty, warm chili? Be sure to make plenty to share! If you love this chili, check out these Pepperoni Pizza Dip cups also made wtih Red Gold tomato sauce.

Introducing a tomato-based simple chili recipe

This chili hits the spot when it comes to craving a hearty meal. Keep it as is or customize this easy chili recipe with various toppings such as sour cream, cheese and corn chips.

Simple Chili Ingredients

1 lb. ground chili beef

1 teaspoon of chopped garlic

1 teaspoon of chili powder

1 can (14.5 oz) Red Gold Diced Tomatoes (Chili Ready), undrained

1 can (6 oz) Red Gold Tomato Paste

1 can Red Gold Original Petite Diced Tomatoes with Green chilies, undrained

1 small onion, chopped

1 red bell pepper, diced

1 can (15 oz)  of ranch style beans, undrained

1/2 teaspoon salt

1/4 teaspoon ground black pepper

1 teaspoon granulated sugar

1 cup water

Optional toppings: sour cream, grated cheddar cheese, diced green onions, crushed corn chips.

Easy chili recipe instructions

1. Cook chili ground beef over medium-high heat. Add onion, garlic, and chili powder. Cook until meat is browned. Drain grease.
2. Add beans, Red Gold diced tomatoes and diced peppers, Red Gold tomato paste, water, sugar and bell pepper.
3. Bring to boil. Reduce heat to low. Simmer uncovered for 10 minutes stirring throughout.
4. For variety, add sour cream, grated cheddar cheese, diced green onions, and crushed corn chips.

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Tomato Based Chili Recipe

Yield: 12 servings

A spicy and tasty tomato-based chili recipe that can be made in less than an hour. 

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Ingredients

• 1 lb. ground chili beef
• 1 teaspoon of chopped garlic
• 1 teaspoon of chili powder
• 1 can (14.5 oz) Red Gold Diced Tomatoes (Chili Ready), undrained
• 1 can (6 oz) Red Gold Tomato Paste
• 1 can Red Gold Original Petite Diced Tomatoes with Green chilies, undrained
• 1 small onion, chopped
• 1 red bell pepper, diced
• 1 can (15 oz) of ranch style beans, undrained
• 1/2 teaspoon salt
• 1/4 teaspoon ground black pepper
• 1 teaspoon granulated sugar
• 1 cup water
• Optional toppings: sour cream, grated cheddar cheese, diced green onions, crushed corn chips.

Instructions

1. Cook chili ground beef over medium-high heat. Add onion, garlic, and chili powder. Cook until meat is browned. Drain grease.
2. Add beans, Red Gold diced tomatoes and diced peppers, Red Gold tomato paste, water, sugar and bell pepper.
3. Bring to boil. Reduce heat to low. Simmer uncovered for 10 minutes stirring throughout.
4. For variety, add sour cream, grated cheddar cheese, diced green onions, and crushed corn chips.

Did you make this recipe?

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