Become the MVP of your game day party with these insanely easy-to-make football potato skins. This simple party appetizer is a definite crowd-pleaser and only takes minutes to make.

Football Potato Skins Recipe
I love to entertain and host parties in our new home. The reality is that it takes a lot of time and money to throw brag-worthy parties. Or at least that is what I thought until I realized party planning doesn’t have to be that way. That’s where frozen foods come to save the day! For example, you can transform Farm Rich potato skins into an adorable football snack that doesn’t compromise on taste either. They are quick to make and easy to serve thanks to the convenience of heating up a frozen appetizer. This recipe is also easy on the wallet, which is always a plus in my book!
Did you know that freezing is the best method for preserving food? It’s been a natural, trusted practice for centuries. Freezing preserves foods at the peak of freshness from the moment they’re harvested or made. Learn more about the National Frozen and Refrigerated Foods Association (NFRA)

Ready in minutes, this easy frozen appetizer is perfect for football party food, an after-school snack, or a last-minute dinner idea! Get your family involved in transforming the potato skins into football masterpieces!

What ingredients do you need to make football potato skins?
- Farm Rich Loaded Potato Skins
- Sour Cream (1 cup)
How to make football potato skins
Depending on how much time you have, there are several ways to heat the loaded potato skins. The best part is that there is little prep for this recipe. Farm Rich has already done the work for you with this frozen snack.

Conventional Oven:
- Preheat oven to 400°F.
- Arrange Loaded Potato Skins in a single layer on a baking sheet and place on the middle rack of the oven.
- Bake half box for 14-16 minutes or full box for 16-18 minutes.
Toaster Oven:
- Preheat oven to 400°F.
- Arrange Loaded Potato Skins in a single layer on a baking sheet.
- Bake 1-2 servings (2-4 pieces) for 13-15 minutes.
Microwave:
- Arrange Loaded Potato Skins in the center of a microwave-safe plate.
- Microwave 1 serving (2 pieces) on HIGH for 1 minute.
Using sour cream, draw lines that mimic a football. I scooped a few spoonfuls of sour cream into a plastic bag then cut a tiny hole into the corner. Twist the bag and decorate using your hand like shown in the photo below. It’s that easy! Serve potato skins warm.

If you like this party appetizer you will love the variety of frozen appetizers that are perfect for feeding a hungry crowd during your game day party. What are your quick and easy game day food ideas to help you cheer on your team with a full stomach?
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