Edible Ice Cream Bowls
Grab balloons, chocolate and sprinkles to make these delicious edible ice cream bowls. This edible ice cream bowl recipe is simple and fun. Your kids will laugh at the process and your tummy will thank you later for the added flavor. This ice cream recipe is a perfect party treat. Who can resist a bowl made out of chocolate. I know I can’t!
Ingredients
- Ice Cream
- Chocolate Flavored Candy Coating
- Assorted Sprinkles
Instructions
- Blow up balloon to the size of the bowl you would like to make. Make sure your balloon can fit in the bowl that you will later melt your chocolate candy coating into.
- Next melt chocolate coating in the microwave according to the package. To give you an idea on how many blocks to use, I used three of the chocolate portions to make at 4 bowls as shown below.
- Place sprinkles in a wide bowl and set aside.
- Once the candy coating is melted dip the top of the balloon into the mix covering it in it’s entirety to mimic a bowl. (See video above). Be careful not to push the balloon to deep into the chocolate if it’s hot because it will pop the balloon.
- Next, dip the chocolate balloon into the bowl with the sprinkles and cover it the same way.
- Set aside and place on cookie sheet
- Place cookie sheet with chocolate covered balloons in the refrigerator for 15 minutes. This will allow the chocolate to harden with the sprinkles.
- Once time passes, bring bowls out and scoop ice cream in the bowls to serve with sprinkles on top! Add cherries, whip cream, and nuts if you like!