Up your Halloween game by serving Halloween Candy Bark at your next bash! Save your leftover Halloween candy to make Monster Candy Bark after the holiday is over to keep the fun going. Keep reading to learn how to make this quick Halloween dessert.

Halloween candy bark will always be a crowd-pleaser at parties and a popular gift item. It’s a new family favorite of ours. The fun part about this recipe is there is no wrong way to create a candy bark. Add as many toppings as you like and have fun with the process.

Check out 75 of the Best Halloween Party Food Ideas!

How to make Halloween Candy Bark

Create a spooktacular candy bark that combines popular Halloween candy with pretzels and chocolate for one powerful taste.

Ingredients & Supplies

• 16 oz. semi-sweet chocolate chips
• 3/4 cup green melting candies
• 3/4 cup orange melting candies
• 1/2 cup M & Ms (Halloween variety pack)
• 1/2 cup chopped mini pretzels
• 8-10 Reese’s peanut butter cups (chopped)
• 8 Kit Kat bars cut into pieces
• Orange candy sprinkles
• Candy eyeballs

Instructions

1. Line a baking sheet with parchment paper. I love to use these pre-cut parchment paper sheets!
2. Melt the chocolate chips in a microwavable bowl. First, heat for one (1) minute. Stir. Then, melt in 15-30 second increments in the microwave until smooth. Don’t overheat or the substance will turn chalky and not smooth.

3. Pour the chocolate mixture on top of the parchment paper. Using a spatula, spread the chocolate in one layer.

4. Then, melt the orange and green candies in the microwave similar to above. Using a spoon, pour the melted green and orange chocolate all over the top of the bottom chocolate layer.

5. Using a wooden stick spread the orange and green candy mixture to look like below. I went up and down, left, and right with the stick to mix the colors as shown in the photo.

6. Sprinkle the pretzels, chopped candy, and sprinkles on top of the chocolate.

7. Place the cookie sheet in the refrigerator for 30 minutes until the candy bark is hardened.

8. Remove the cookie sheet from the refrigerator. Break up the candy bark with hands or cut using a knife to achieve smaller pieces.

9. Serve immediately or store to enjoy later!

How to store candy bark

• Candy bark will stay fresh for one week inside an air-tight container in a chill location.

Gift ideas

• Place Halloween Candy Bark in treat bags or food-safe bags to gift to friends, family, and teachers!

Topping Ideas

Add other toppings to your candy bark like gummy worms, nuts, popcorn, white chocolate, sprinkles, and more! The options are endless!

More Halloween Party Recipes Kids Love

• Easy Halloween Punch – Only three ingredients!
• Oreo Spider Cookies – A delicious treat everyone loves.
• Halloween Fruit Cups – beautiful food art that is easy to make and tasty!
• Spider web donuts – so easy, anyone can make these delicious donuts.
• Witch Broom Pretzels – Sweet and salty Halloween dessert bites.
• Ghoulish Blondies – it’s hard to resist these cookie bars that look like ghouls!

This candy bark recipe is essential for any Halloween party. Check out our Halloween party spread that was featured on NBC’s Texas Today.